Rice Stuffing Recipe Ingredients 1 Cup Wild Rice Blend 2 ½ Cups Vegetable Broth 1 Large White or Yellow Onion, Chopped 2 Stalks of Celery, Chopped 2 Carrots, Chopped 8 Ounces of Mushrooms, Sliced 2 Cloves of Garlic, Minced 3 Tablespoons Tamari 1 ½ Tablespoons Dried Sage…

Paprikash Recipe Ingredients 16-20 oz Frozen Grilled Chicken Strips 6 Sweet Peppers Sliced into Long Pieces 8 Roma Tomatoes, Chopped 5-6 Cloves Minced Garlic 2-3 Tbsp Olive Oil 12 oz Uncooked Pasta 2 cups Chicken Stock 1 cup Milk 3…

Mashed Potatoes Recipe Ingredients 4 Pounds Potatoes Russet or Yukon Gold 3 Cloves Garlic ⅓ Cup Melted Salted Butter 1 Cup Milk or Cream Salt to Taste Black Pepper to Taste Prep Quarter potatoes and boil with garlic. Drain. Steps Heat milk on the stove top (or in the microwave) until warm….

Green Bean Casserole Recipe Ingredients 4 cups frozen cut green beans see notes for canned or fresh beans 1 (10.5 ounce) can condensed cream of mushroom soup ½ cup milk 1 teaspoon soy sauce ½ teaspoon black pepper ¼ teaspoon seasoned salt more to taste 1½ cups crispy fried onions divided Steps Preheat the oven to 350°F….

Turkey Recipe Ingredients 1 Turkey 1 Stick butter 2 Springs Thyme 1 Handful Sage Leaves Olive Oil Salt Pepper 4 Stalks Chopped Celery 2 Carrots 2 Onions 1 Cup Chicken Stock for Basting Prep Brine the turkey in salt and…

Sabudhana Khichidi Recipe Ingredients 1 tbsp neutral oil 2 cups tapioca pearls 4 curry leaves 2 Thai or Indian green chilis 1/8 tsp cumin seeds 1/8 tsp cumin 1/8 tsp turmeric 1/8 tsp garam masala 1/8 tsp coriander powder Salt…